BUTTER MILK kadi

Discussion in 'Tamil Nadu' started by meenakrish7, Jan 31, 2015.

  1. meenakrish7

    meenakrish7 New IL'ite

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    1spoon chana dal 3to4 redchillies 4to5curreyleaves and 2eup buttermilk.
    Roste chana dal chillies. Take 1/2 cup of coconut and it with chillies and dal. Mix it with butter milkand boil it for s second. take some oil and give thadaka of rai and 1chilli.Add 1spoon of coconut oil.(coconut oil is oppional) Now your simple kadi is ready to be served
     
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  2. Sahana1

    Sahana1 New IL'ite

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    I will try this tommorrow and tell you how is it
    Regards,
    Sahana
     
  3. shivany

    shivany Bronze IL'ite

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    Wow,kadi without coconut.my hubby will surely love this.thanx aunty.
     
  4. Saranyashanmuga

    Saranyashanmuga New IL'ite

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    Hi Very nicely it came. I tried it. Every one appreciated me.

    Thank you,

    Regards,
    Saranya
     

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