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| I love green corn tamales. with green tomatillo sauce. |
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| hi, thanks for starting this thread.I think it is very difficult to say one or two because i have a long list.I always love to eat varieties of food. My list 1. my mummy's crispy adai (with pepper and jeera) with sambar. tamilnadu--Good coffee(prepared by me),aappam with cauliflower chops,onion sambar with potato curry,athirasam etc,tomato pickle, kerala- Adai pradhaman,elai adai, chakka pradaman(jackfruit payasam),aravana payasam,Mangai koottan( mango sambar),mango thogayal karnataka--Rasam,mysore bajji,dharwad beda,sunddakkai pickle andhra-avakay pickle,nellikkai pickle, sweets, north-panipuri,channa bhatura,pav baji chinese-baby corn manchurian american- french fries,pastries, chocolates,strawberry milk shake bengal- basundhi,rasamalai,rasberries Last edited by vkrithika1; 16th March 2008 at 06:51 PM. |
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| wherever i go i will always opt for briyani........even if you wake me at midnight and ask i wud say briyani, its my most favourite of all..... apart from that i like chinese....... |
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