What Side Dish you made for idly or dosa or any other tiffin items today

Discussion in 'Recipe Central' started by chitrajaraika, Dec 7, 2010.

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  1. Jul 21, 2011 #2651
    chitrajaraika

    chitrajaraika Platinum IL'ite

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    dear

    i am waiting for your cabbage curry.please share my dear
     
    chitrajaraika, Jul 21, 2011
    chitrajaraika, Jul 21, 2011
    #2651
  2. Jul 21, 2011 #2652
    chitrajaraika

    chitrajaraika Platinum IL'ite

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    hi manju


    i will buy this madurai parota and chaalna.madurai this dish was a special one and tasty too.

    super pasta and egg masala.yummy yummy dear
     
    chitrajaraika, Jul 21, 2011
    chitrajaraika, Jul 21, 2011
    #2652
  3. Jul 21, 2011 #2653
    ILoveTulips

    ILoveTulips IL Hall of Fame

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    Hey girls... I prepared Veg curry on Monday, Chicken curry on Tuesday and Black eyed beans kozhambu yesterday... As 3 curries in a row, today I am planning to make something lighter like dhal with spinach...

    Breakfasts as usual oats/cereal...

    Soniya, yes in future if I have any non-veg recipes I will share in the thread you mentioned...

    And also I am planning to make oats idly... Mithy, thats the breakfast recipe I was telling you that I will share later ...


    ilt
     
    ILoveTulips, Jul 21, 2011
    ILoveTulips, Jul 21, 2011
    #2653
  4. Jul 22, 2011 #2654
    chitrajaraika

    chitrajaraika Platinum IL'ite

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    hi friends

    good morning to all.how are you.

    yesterday i had adai.tasted after a long time.adai with moongudhaal chow chow kootu and sugar

    today morning i had chapathi with brinjal drumstick sambar,soya beans fry and red chilly onion chutney

    so what menus in your house today
     
    chitrajaraika, Jul 22, 2011
    chitrajaraika, Jul 22, 2011
    #2654
  5. Jul 23, 2011 #2655
    swarna1388

    swarna1388 Silver IL'ite

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    ILovetulips and Soniya

    Cabbage curry

    Cut cabbage very small pieces

    1) Fry mustard seeds and curry leaves , Black garm (Urad Dhal)
    2) Add cabbage into that and fry well.
    3) Add salt for taste
    4) After 2min add chilli Powder (kolambu podi ku soniya correct word enna?)
    Or
    You can add green chillies for spicy instead of chilli Powder (kolambu podi)
    5) Fry well... like crispy

    Thats all....

    If you try this please let me know. :thumbsup
     
    swarna1388, Jul 23, 2011
    swarna1388, Jul 23, 2011
    #2655
  6. Jul 24, 2011 #2656
    ILoveTulips

    ILoveTulips IL Hall of Fame

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    Hi Swarna, Thanks for the recipe. Sounds like a tasty one. Will try and let you know.

    I prepared oats udly yesterday. It didnt turn good as I expected it to be. Then I prepared dosa using the same batter, and it was very nice. If you search in google 'Oats rava idly' you will get recipe. I wanted to use samba rava (wheat rava), but I dont get it here. So I used white rava. It was very fine. I think that might be the reason for the disappointed idly.. :) I prepared Coriander chutney and Tomato-chilli chutney for side dish.

    I prepared Aubergine curry today. I am quite tired today from all the cleaning and packing (shifting house next week). So I am planning to treat myself with a nice spicy delicious tomato Rasam, Potato fry and some papad... <I am drooling as I type this... :) >

    ILT
     
    ILoveTulips, Jul 24, 2011
    ILoveTulips, Jul 24, 2011
    #2656
  7. Jul 25, 2011 #2657
    gsaikripa

    gsaikripa Gold IL'ite

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    gsaikripa, Jul 25, 2011
    gsaikripa, Jul 25, 2011
    #2657
  8. Jul 25, 2011 #2658
    gsaikripa

    gsaikripa Gold IL'ite

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    swarna,
    cabbage curry ,i can do this way...
    after frying mustard, add soak moongdhal, red chilli or green chilli.after cooking , add coconut in the last stage..
    tastewise nalla irrukkum..
    i dont like to add kolambu podi..
     
    gsaikripa, Jul 25, 2011
    gsaikripa, Jul 25, 2011
    #2658
  9. Jul 25, 2011 #2659
    swarna1388

    swarna1388 Silver IL'ite

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    Thanks for sharing gsaikirpa
     
    swarna1388, Jul 25, 2011
    swarna1388, Jul 25, 2011
    #2659
  10. Jul 25, 2011 #2660
    swarna1388

    swarna1388 Silver IL'ite

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    I ate sambar rice with chatni , thair vengayam and some pattani kootu
     
    swarna1388, Jul 25, 2011
    swarna1388, Jul 25, 2011
    #2660
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