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| Hi Everyone, I find a number of fish sold in american stores but I am in doubt if I can try these fish for our indian cooking.I know salmon,tilapia,kingfish,catfish are used in indian cooking.But I wanted to know if there are other fish also which can be used.Some of the fish I saw are walleye trout perch bass snapper(red,white) halibut flounder herring grouper mackerel monkfish cod carp Can anyone please tell me which ones we can use for fry/gravy? Thanks. |
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| Mackerel is a variety like shark we get in India. Huge sized fish. Other than that i have tried Pompino, particularly the black pompino itz too good. Will check with my husband and update the rest. He is used to it than me. |
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