General cookery-related queries & Tips

dear krishnaamma

what is the flaxseeds receipe?pls tell me in tamil...it isthe type of ragi maavaa?

Hi all

Can anybody help me in preparing veg. bullets along with its ingradients.
Waiting for reply/

Jenny

Originally Posted by gsaikripa

dear krishnaamma

what is the flaxseeds receipe?pls tell me in tamil...it isthe type of ragi maavaa?

Hi saikripa,

I just googled it and came to know about that. It is a kind of 'jute' - சணல் family.
here are the names in various languages.

Flaxseeds is known as San, Alsi in Hindi, Gujarati, and Punjabi, Ali vidai in Tamil. Flaxseed is also known as Linseed, Atasi, and Jawas in Marathi, Tishi in Bengali, Pesi in Oriya, Agasi in Kannada, Avise ginzalu in Telugu, and Cheruchana vithu in Malayalam.

we can use one table spoon flour per day in any form in our diet. Hope this helps.

Can you describe how the dish looks like?

hi can someone tell me how to make kebabs in microwave? i have a samsung conventional. they have provided some metal like skrewers. can i use that for making kebabs or do i need to buy wooden ones? and what setting should i use and how much time? can anyone please help me?i have always used MW for reheating only they didnt give any recipes using that in their recipe book which comes with it.thankyou

Hello, I am from Hyderabad. During my childhood there, I used to have a green leafy vegetable called as 'Kulfa ki Bhaji'. My mother used to prepare 'Kulfe ki kathlee' with these.
I want to know what is 'Kulfa' , the green leafy vegetable called in English?

Hi mona,

I guess you are speaking about Spinach also called Palak. Used to make gravy and curries. If not check in images section of google using the tag "Kulfi ki bhaji"

I am interested in exploring the old traditional way of cooking.It does not involve the usage of gas stove or oven.The food was prepared in a healthy way without the loss of nutrients.
If anyone knows such recipes, can share them here.It will be useful for everyone.Even you can suggest books if available.

Where can I get the atta kneader attachment for the mixer? Is it commonly available?

hi Vidya,

I cant understand your question. do you want to prepare some dishes using 'kari aadupu'? or 'kumuti?' or you want to try some raw dishes? (like 'kambu mavu with honey'?)please explain.for your reply.