Indian Ingredients Glossary in All Languages

Lentils	dal	Paruppu	Bayle
Vermicelli	Seviyan	Semiya	Semigae
Yellow split peas	Thoor dal	Thuvaram Paruppu	-----
Bengal gram	Channa dal	Kadalai Paruppu	-----
Black gram	Urad dal	Ulundhu	-----
Green gram	Moong dal	Pachai Paruppu	-----
Seasonings
Tamarind	Imli	Puli	Hunase hunnu
Jaggery	Gur	Vellam	Bella
Sesame seeds	til	Ellu	-----
Green hot chili	Hari Mirchi	Pachai milagai	-----
Green pepper, Capsicum	bari mirch	Kudai milagai	bengaluru mirapakayi
Curry leaves	kari Patta	Karivepilai	-----
Shrimp, Prawn	Jinga	Iraal	-----

Originally taken from indianfoodsco.com