| |||||||||||||||||
| |||||||
| Home | Register | Blogs | Directory | FAQ | Search | Today's Posts | Mark Forums Read |
| Indians in the UK Discussion Forum for Indian Ladies living in the UK (England, Scottland, Wales and Northern Ireland) |
| REGISTER TODAY! it is SIMPLE, EASY and FREE! You could also WIN a T-Shirt! |
![]() |
| | LinkBack | Thread Tools | Display Modes |
| |||
| Hi all I am from US . Am staying in London with my 20month old daughter for 3 weeks.she is very fond of Idli and dosa and samosas. The prob is I donot have a blender in the apartment and thought I can buy the frozen batter as we get in the US. Please sugget the shops where I can get these. thanks. Last edited by shami : 15th May 2008 at 05:08 PM. Reason: spell mistake |
| |||
| Quote:
MY name is madhu and i stay in UK but as far as i know we dont get frozen batter in UK, but if anyone knows pls let me also know. You certainly will find many south indian restaurants in london, may be by idli and freeze it . About the restaurants in london you see i dont stay there but iam sure there are active illites from london who can put some light in it. bye and have a nice time. |
| |||
| hi shami, yes you do get frozen idli and masala dosa made by taj foods but not batter.they are available at tesco stores.they also make frozen samosas and kachori's.you can go to tesco.com and find a shop near you with store locater!probably some indian stores might have batter or i am sure they will have the ready mix for dosa and idli! hope this info helps you! regards pavi |
| ||||
| Hi Shami, You can get readymade Idly/Dosa batter in sakthi cash and carry in Eastham..But I think you don't get frozen batter.you can try some other shops in wembley regards priya |
| ||||
| Quote:
Hi Shami: Don't know about frozen idli / dosa batter but you do get MTR / GITS / Priya instant mix of several types and also samosa sheets in Indian stores. About puff pastry, you can find Jus-Rol brand puff pastry in most supermarkets. Hope this helps. Sindhu
__________________ Forum Etiquette Last edited by sindhurao : 25th May 2008 at 04:30 PM. Reason: clarity |
![]() |
| Thread Tools | |
| Display Modes | |
| |
Similar Threads | ||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| help - do you use US made blenders for idli batter? | sowparnika | General Discussions - USA & Canada | 63 | 17th June 2008 04:07 PM |
| How to store Dosa/Idly batter for a month | shravanthika | General Discussions - USA & Canada | 5 | 15th May 2008 01:11 PM |
| Way too much idli batter... what to do? | Marisa | Miscellaneous Recipes | 13 | 16th March 2008 10:08 AM |
| Shasta idli / dosa batter | Mythraeyi | General Discussions - USA & Canada | 1 | 7th March 2008 01:14 PM |
| Idli / Dosa batter getting too sour/moist | nirupama | Cleaning & Organizing | 4 | 28th July 2005 11:02 PM |