Whats for dinner today? - Page 46

Varloo · #**451** (**permalink**) 13th July 2007, 07:03 AM

Prepared sandwich for breakfast and vazhaipoo pitlai for lunch box. Yesterday evening it was pani poori and dahi poori and only curd rice for dinner (enjoyed poori well).
Dinner- rice and pitlai from morning left over with papad.
Am planning to grind for 123 oothappam and Chitvish idli.
Hai Sinduja,
thanks for the wishes. Hope to see you more in IL.

nandhinikumar · #**452** (**permalink**) 13th July 2007, 07:32 AM

Hi all,

Today 's breakfast was Dosa with podi.
For Lunch, Spinach dal and Cabbage curry.
Dinner, i am planning to make Bisi bela bath.

Hi shobana,
Sinduja is right. Thottakura is Mulai keerai.

bye,
nandhini

Kamla · #**453** (**permalink**) 13th July 2007, 07:46 AM

Everybody is churning out formidable lists!

It is tomato pappu (dhal) today, green pepper with ground masala and rice.
It is going to be sandwiches for tonight.

All the same, my kitchen is very busy in preparations

for the coming weekend and for the 'coming guests' next week.

Yooohoooo....my mom will be hear tomorrow! Can't believe:)

L, Kamla

vaishnavilakshmi · #**454** (**permalink**) 15th July 2007, 02:53 AM

Hi ladies,

Kamala,Enjoying with ur mom??My mom is comming next month.And dad in september.Just can't wait to c my parents here.

Prepared Beans thoran,Sorakaya Majjiga pulusu for lunch and plain paraatha with Tomato subji for dinner today!

Cheers,
Vaishu

vaishnavilakshmi · #**455** (**permalink**) 15th July 2007, 02:55 AM

Hi ladies,

Bsy from morning,since it is saturday,i had to do my weekend cleaning,grocery shopping etc.So could not log on from morning today.Now its 12.05 and my son does not want to go to bed.So i thought i will come here.
Kamala,Enjoying with ur mom??My mom is comming next month.And dad in september.Just can't wait to c my parents here.

Prepared Beans thoran,Sorakaya Majjiga pulusu with rice for lunch and plain paraatha with Tomato subji for dinner today!

Cheers,
Vaishu

vaishnavilakshmi · #**456** (**permalink**) 16th July 2007, 01:05 PM

Hi ladies,

We had idli with vegetable rasam .for lunch mixed dal dosa with tomato-carrot chutney.

And for dinner planning to prepare mutton curry and chapathi.

Cheers,
Vaishu

Kamla · #**457** (**permalink**) 17th July 2007, 10:27 PM

Hello gals........So what's cooking??:)

True Vaishu, was busy with mom here and also had my hubby's nephew visiting us. Once again, a lot was cooked and consumed in the last few days! Add to it all the goodies my mom imported here! It has been a continuous feast and I would hate to weigh myself now :( Have been eating....no, binging on badam puris, mysore pak.....hmm...heavenly, they just melt in the mouth. She also got polis stuffed with pappu poornam ( sweetened dhal) which is sinful when consumed with ghee and hot milk :icon_frown: Need I also mention the various snack varieties like nippatlu, murukku, kodubele etc etc etc. God save our tummies ;))

Today was the first simple meal we had after a gap...It was spinach dhal, tomato rasam, kidney bean and tofu fry and peas veggie with chilli and coriander leaves and all the other sides such as yoghurt, pickle etc . We had veggie lasagne and salad for dinner.

L, Kamla

vaishnavilakshmi · #**458** (**permalink**) 17th July 2007, 10:40 PM

Hi all,

Prepared sandwich idli for breakfast for myself and my husband.And for my kid it was cheese omlette.

For lunch,it was spinach rice,mustard greens dal,poluru vankaya fry(green brinjals),cucumber raitha,papad with rice.

For dinner,we are going to have the leftovers from morning for dinner too!

And kamala,good to know that u are relished the array of savouries etc.can u please give the recipe with tofu which u made today when u get time?My son is interested in tofu,but somehow i dont know what to prepare or do with it.

Cheers,
Vaishu

Varloo · #**459** (**permalink**) 18th July 2007, 01:13 AM

Dear Sujata,
nice to know that you are having a gala time with your mother. Enjoy! And the goodies, oh my, I wish I was there.
Please share the tofu recipe with me too. And also some sandwich recipes. No hurry, send when you are free.
Yesterday I made cauliflower pakoda for evening snack. Night it was ladies finger sambhar and pavakkai and onion poriyal.
For breakfast today, Chitvish idli with coriander chutney and 123 oothappam with the same chutney for the lunch box.
Planning to make radish sambhar and cabbage thoran and also veg kootu.

Shobanag · #**460** (**permalink**) 18th July 2007, 08:39 AM

HI ladies - I am so impressed with all your cooking skills - My mother is in town - so you all know who is cooking! I am so spoiled! She will be here for another 5 weeks and then it is all up to me

.

Thanks to all who responded regarding my query about "thotakura". I went to the evergreen website and even ordered the seeds. Thanks a ton ladies!

Shobana