hi all,
I peep in here sometimes when racking my brains what to cook, what to cook!??!
But today thought I'll write in as well..
Varloo, saw your post about gobi manchurian and decided.
I too made gobi and carrot manchurian a couple of days ago. Got a packet of Knorr "Chinese Manchurian" in the Good Housekeeping mag last month, so decided to use it as there was practically no veggies at home and I was too busy since few days with work! Came out real yummy, if I may say so myself ;) (hubby too said as much :) ).
Again no veggies yesterday, so made dahi kaddhi (first time!) and that too was relished

- with plain hot white rice and hot masaledar french fries to go with it.
Have to definitely buy some vegetables today, or else nothing nourishing to eat.
Btw, Varloo, I thought you had only one son?! you have a daughter as well?
Kamla, I must say, your menu is usually so complete! How do you manage to make so many things for each meal?!!
Chalo, more later...
best
hasita