Homemade Fish Food

After heading 40 lb. of shrimp last night to put in the freezer and finding a hand full of small squid mixed in with the shrimp, i thought id try my hand at making some homemade fish food, and was looking for some input from some that have tried this before, how much of each and best way to chop or grind it, the good and the bad. the list of goodies i have so far to put in it are.

shrimp
scallops
squid
oysters
crab meat
broccoli
spinach
garlic clove

Hey...

I am a foodie....and just love sea food...

Out of these i think I can help you with the shrimps...

Garlic Shrimp Delight

Garlic Shrimp Recipe


Ingredients:

• ¾ lb shrimp, peeled and deveined

• 4 tbs olive oil

• 4 cloves garlic, sliced

• ¼ tsp red pepper flakes

• 1 tbs lemon juice

• 1 tbs white wine

• 2 tbs parsley, minced

Garlic Shrimp Recipe


Directions :


1. In a skillet, heat olive oil, garlic and pepper flakes.
2. As the garlic starts to brown, add shrimp.
3. Stir and continue to cook for another few minutes until shrimp is cooked and pink.
4. Add lemon juice, wine and parsley to the shrimp.
5. Stir to combine and serve immediately.
6. In a deep fryer or pan, heat canola oil to 350F and fry shrimp until nicely browned.
7. Each shrimp will take around 4 minutes.
8. Set aside to drain off oil, and then serve.


Hope you love it...
Regards...