Usli

USLI

Ingredients
2 cups mixed sprouts (moong, chana, matki etc.)
1 teaspoon cumin seeds (jeera)
1 onion, chopped
1/2 teaspoon ginger, chopped
4 cloves garlic, chopped
2 green chillies, chopped
1 tomato, chopped
1/4 teaspoon turmeric powder (haldi)
1 tablespoon chopped coriander
1/2 teaspoon chilli powder
1 teaspoon lemon juice
2 tablespoons oil
salt to taste

Method

1. Parboil the sprouts and drain. Do not cook them in a pressure cooker.

2. Heat the oil in a pan, add the cumin seeds and fry for 1/2 minute. Add the onion and fry for a few seconds.

3. Add the ginger, garlic and green chillies and fry again for a few seconds.

4. Add the tomato, turmeric powder, coriander and chilli powder and fry again.

5. Add the drained sprouts, lemon juice and salt and mix well.

6. Serve hot