Third Thread-Ask here the Recipes you want from Chitvish

Thanks mami.I do have other rice varieties.Will use the regular ones and make SP to please God.

Dear Chitra,

I plan to make Amavadai. I want to know if I can make the batter and keep it in the fridge 2 days ahead of time.

Love
Shobana

dearst aunty,

yest tried butter biscuits but it was a flop. don't know why. i kept i n the oven for 60mins and still it was not baked at all. it remaind very buttery. can you know where i went wrong

love
winnie

dear Vini, the Winnie, I think you are missing out something in the baking procedure.
First please read in detail & follow verbatim
Tips on Baking Cakes
Cake Lore

also go through some online videos on baking. I have never baked anything for 60 mtes. First make sure if the thermostat in your oven is working alright. I am anxious that you shoud not get diseartened with your baking (mis)adventures!
Love,
Chithra.

Originally Posted by Winniethepooh

dearst aunty,

yest tried butter biscuits but it was a flop. don't know why. i kept i n the oven for 60mins and still it was not baked at all. it remaind very buttery. can you know where i went wrong

love
winnie

Dear Shobana, grind without salt & keep airtight. Just before making add salt & give a run in the mixi just to blend thoroughly.
Love,
Chithra.

Originally Posted by eagle

Love
Shobana

Originally Posted by Winniethepooh

dearst aunty,

yest tried butter biscuits but it was a flop. don't know why. i kept i n the oven for 60mins and still it was not baked at all. it remaind very buttery. can you know where i went wrong

love
winnie

Dear Winnie,

As chithramma says only some fruit based cakes like carrot cake, butter loaves need to be baked for such long. cookies never. if you can tell us how you did the preparation for baking then may be we can recognise the mistake. i thought may be you forgot to pre-heat the oven! even if you forgot to add baking powder (if it's mentioned in the recipe) the biscuits will brown and have a different texture but definitely will not remain unbaked for such a long time.

Lahta

Dear Chithra,
can Puli upma be microwaved and then done the usual way, so that the amount ofoil and the strain on the hands will be less?

Sorry, not possible, Varloo. It will choke your throat!
Love,
Chithra.

Originally Posted by Varloo

?

Dear Chitvish,

A new ILite - first time am asking u for a recipe.

Can u give me an easy recipe for Malai Koftha. My daughter just loves it. Once we had in Simla - the preparation did not have much of garlic and other spices - tasted like Jain food less spicy and too good. I don't have a microwave. So would like to have a regular (gas cooking) menu please.

Thanking u in advance.

Dear Mrs.C,

Have lots of sathu maavu hoping the kids will eat promptly, but, they dont..My question is can I substitute those flours in the place of ragi for ragi urad dosai, will it come out ok?

Thanks and Regards
Rama.