Ingredients:
2 cups rava
2 sp ghee
1/2 cup coconut
2 sp sesame seeds
1 sp red chilly powder
1 pinch asafetida
Salt
Coconut Oil to fry
Method:
Fry rava in ghee.
Add water with that and mix well.
Keep aside for a while.
Add salt, red chilly powder, asafetida and coconut with that and make thick dough.
Heat oil and put the dough like bondas and fry them till they become golden brown.
Serve hot with any chutney.