Ingredients
5 ripe healthy tomatoes
Method
Put tomatoes in the boiling water.
Cover, keep aside for 15 minutes.
Remove the skin.
Make thick paste by using a mixer grinder.
Strain to remove seeds and skins.
OR
Chop and pressure cook tomatoes till soft.
Do not add water the container holding the tomatoes.
Cool, blend and strain.
Refrigerate and use as required.