20 to 25 small onions
6 small tomatoes
1/2 coconut
1/2 spoon fenugreek seeds
10 - 12 black pepper
1 spoon coriander seeds
Salt
Oil to fry
Mustard seeds to make seasoning
Fry small onions and tomatoes well.
Grate coconut and grind with fried tomatoes and onions.
Dry fry coriander seeds, black pepper and fenugreek seeds.
Add the powder and salt with the grind mixer.
Once again grind them well.
Remove from the mixer grinder and serve with idly or dosa.