23rd January 2007, 05:50 AM
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 | IL Hall Of Fame | | Join Date: Dec 2006 City: Al Khobar State: Dammam Country: Saudi Arabia
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 Cabbage Balls with gravy
Mix maida and cabbage in water. The batter must be like Bajji batter. Add salt. Pour oil in a pan and make cabbage Bondas. Fry till they become golden brown. Make gravy by grinding tomato, onion with salt Add ginger garlic paste, Soya sauce, tomato ketchup and aginomotto. Add some water and bring it to a boil Before serving add fried cabbage balls in that and serve with chappati or puri.
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