1 Cup cooked rice ( You can use left over cooked rice also for this)
2 to 3 teaspoons Cumin Seeds
5 Teaspoons Ghee
Salt

• Pour ghee in a pan and make seasoning with cumin seeds.
• Switch of the stove and put the rice and mix well by adding salt.
• Mix well and use. We can make this very quick and this will be very tasty.
• Serve with fried pappad.