Ingredients:

1 tin condensed milk

1/2 kg dates

250 gm mixed dryfruits (badam, cashew, pista)

100 gm fig

100 gm 'vellari vedai' (i dont know in english:icon_frown: )

50 gm kismis

1/2 cup dessicated dry coconut

2 butter paper

Method:


Break up Dates coarsely Add milkmaid and dryfruit all in a heavy, non-stick pan.

Cook on slow flame, stirring continuously.

Do not allow to stick to bottom.

It takes a while to cook Stir gently till a soft lump forms.

Spread some of the coconut on a butter paper sheet and pour the mixture on it.

Now place another butter paper ,sandwhiching the mixture between the two paper.

Roll it with rolling pin.

Chill it in the refridgerator.

Cut into slices Or set in a tray and cut into squares.