Hai, This is my mom's recipe.. She will prepare paniyaram with the rest of the available gulab jamun jeera... I would like to share this with all of u... i don't know whether someone hav tried this and posted already... Anyhow, here is the recipe. Mix maida flour with the jeera. Add a pinch of Appa soda... Soak this mixture for 15 to 30 mins.. Heat the oil in a pan Then deep fry the paniyaram... taste it... try this and give ur comments...
