Ingredients Flattened Rice(thin):1 cup(Sanna atukulu) Ground nuts:1 tsp Salt to taste Tadka seeds:1 tsp Oil: 1tsp Curry leaves:5-6 Procedure Dry roast Flattened Rice and keep aside Add salt, chilli powder Fry groundnuts in oil and add them to the above In the same oil prepare tadka with tadka seeds and curry leaves Add to the above flattened Rice mixture Mix thoroughly your mixture is ready to be served. Low calorie snack is ready to eat.
