Ingredients: Potato: 1 large boiled and mashed Bread: 2 Salt: to taste Onions: Finely chopped 1/4 Green chillies: finely chopped 1 Coriander: 1 tsp finely chopped Pepper: 1/4 tsp Oil for shallow fry 1tbsp milk: 1/4 cup Bread crumbs Cornflour:1 tsp Procedure: Take the mashed potato in a bowl Remove the edges of bread slices soak in milk squeeze the excess milk and add to potato mash Add all other ingredients and mix well Make tikkis in required shape. Dip in the bread crumbs. Heat oil in a pan Shallow fry the tikkis on both sides Aloo Bread tikkis are ready to be served. This tikkis can be had with sauce directly or can be used For aloo chat or as burger patty.
Hi Rajini, thanks for sharing the Aloo bread tikki recipe. It sounds simple and I'm sure would be delicious.