Semiya Dosai Ingredients: Semiya - 100gm carrot - 2 beans - 10 onion - 2 curd(little sore) - 2cups coriander leaves - 1/4 bunch ghee,gingerly-oil,salt,red-chilly powder - as needed Procedure: *Roast the semiya in ghee(1tsp). *Chop the carrot,beans,onion and roast in gingerly oil(as needed). while roasting add necessary salt & red-chilly powder. *Mix the roasted vegetables,semiya and coriander leaves with curd(if the curd is very thick, water can be added). keep it aside for 20mins. *Make dosa by the above mixture & serve hot with coconut chutney(use green-chilly). -Thanks, devi.
deardevi, ur recipe looks easy to make will surely try tommorow as my kids and DH are found of different varities for breakfast, wont the semiya be hard, should we dip it in hot water before mixing with curd
hi navis.. ya its easy 2 make.. semiya wont be hard.. The mixture s kept aside for 20mins to make it soft(curd will make it soft). if u want it more soft then make dosa after 30mins.. -devi.
dear devi, i feel something went messed up with my semiya dosa batter. semiya didnot become too soft. i came like addai and was not cooked fully from inside eventhough i tried to cook it in medium flame. can you please guide me with what went wrong i tried with exactly half the quantity of all material. i was not sure about the quantity of curd and the batter became too sour
hi navis.. curd should be little sour. if u dont like sourness then add sourless curd.. dosai wont be soft as ordinary dosai pa..its texture will be similar 2 addai only.. keep d flame in high till u cook one side.. after turning d dosa keep d flame in low.. it will take little more time when compared 2 ordinary dosa.. y semiya didnt b'com soft? - may be u added little quantity of curd.. u can also add water pa.. quantity of liquid should be well enough 2 soak d batter.. stiil if u have doubt wait pa.. will give u very very exact measurement in a week.. -devi.
This is something different. I am sure it will be tasty as reading the recipe itself is making my mouth water. I will surely try it out. A good breakfast idea...
Hi Devi, Your dosa seems to be very yummy. I will definitely have a try and enjoy. Thanks for sharing it. Latha.
