Author: ammulur

Carrot Halwa | Gajar Halwa

Carrot Halwa is a healthy, easy to make and popular Indian dessert. Grated Carrot – 1 cup Boiled Milk – 300 ml Cashews – few Sugar – 3/4th cup Ghee – 5 spoonsC Cardamom – 2 Almonds – 15 PREPARATION METHOD: In a pan, add ghee and roast cashews. Keep it aside. Soak Almonds for an hour and make it a paste using milk. In the same pan add little ghee and roast carrot and almond paste for few seconds. Add milk to the above mixture and let it cook. Pressure cook to make it quick. When it is...

Read More

Corn Sundal

Corn Sundal is a delicious and healthy evening snack. INGREDIENTS: Boiled corn – 1 Bowl Grated coconut – Half cup Salt – According to taste Coriander leaves – ½ bowl Roasted Cashew – few (Optional) Oil – 2 tbsp Mustard – ½ tbsp Urad dal – 1 tbsp Curry leaves – Few Green chilies – 1 /2 Jeera – 1/2 spoon PREPARATION METHOD: Pressure cook corn kernels with salt and keep it aside. In a pan add oil when it is little hot add mustard when it tempers add urad dal, curry leaves, Jeera and green chilies. Then add...

Read More

Brown gram Sundal Recipe

Brown Gram Sundal is traditionally prepared during Navrathri. It’s a healthy evening snack. INGREDIENTS: Brown Gram – 1 cup Grated coconut – ½ cup Salt – to taste To Temper: Oil – 2 tbsp Mustard – ½ tbsp Urad dal – ½ tbsp Curry leaves – few Green chilies – 2 Jeera – ½ tbsp Oil – 2 tbsp PREPARATION METHOD: Soak Brown gram overnight, pressure cook with salt and keep it aside. In a pan add oil when it is little hot add mustard, urad dal, curry leaves, Jeera and green chilies. Then add boiled Brown gram let...

Read More

Get Featured Here

You can share your experience with the community through articles, tutorials, recipes and more. It will get featured in the member contributions above. See details

Recent Discussions

[php snippet=4]